A picture of Chakli.

Chakli

Jigisha Modi @Jigisha_16

Chakli

Jigisha Modi @Jigisha_16

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Ingredients

30 minutes

4 servings

125 gramRice flour -
80 gramCurd -
50 gramMalai -
Salt - as per taste
1/ 2 tsp - turmeric powder
1 tsp- red chilli powder
1 tsp- white sesame seeds
Oil - for frying

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Steps

30 minutes

1

In a mixing bowl add all the ingredients (except oil) and with the help of curd make a smooth dough.
2

Now put this dough in gressed chakli maker/ sancha and make chaklis on dish/ patla.
3

In a kadai add oil till it becomes warm and then deep fry chaklis. Remove in plate as soon as they become brown from both the sides.

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Cooksnaps

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Jigisha Modi @Jigisha_16

on June 16, 2023 16:25

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