Steps
- 1
Now in a pan add ghee,garlic, tomato garlic onion puree mix it well. Now add some spices like (salt,red chilli powder, coriander powder, turmericpowder) mix it well.
- 2
Now add boiled chole and cook for 5 min.
- 3
Now add kasuri methi and boil it for 5 min on low flame.now chole is ready to serve.
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