Crispy Spicy karela Fry

Name: Crispy Spicy karela Fry
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 bitter gourd/karela; 1 tsp turmeric powder; 1 tsp roasted cumin powder; 1 tsp chaat masala powder; 1 tsp red chilli powder; 1 tsp roasted coriander powder; Salt to taste; Oil for deep frying

Rita Talukdar Adak @ritaadak17

#JS
Today I have made tasty crispy spicy karela fry. It's very easy and simple quick recipe.

Rita Talukdar Adak @ritaadak17

#JS
Today I have made tasty crispy spicy karela fry. It's very easy and simple quick recipe.

Saved

Ingredients

20 minutes

2 servings

2bitter gourd/karela
1 tspturmeric powder
1 tsproasted cumin powder
1 tspchaat masala powder
1 tspred chilli powder
1 tsproasted coriander powder
Salt to taste
Oil for deep frying

Saved

Steps

20 minutes

1

First wash the karela nicely and cut into round slices then add little salt and turmeric powder, mix it well.
2
3

Heat sufficient oil in a kadai add karela pieces and fry them on low flame until golden brown then remove it into the absorbent paper.
4
5

Now add all masala powder and mix it immediately.
6

Spicy crispy karela fry is ready to serve.