Steps
- 1
Boil maggi and strain out the water
- 2
For corn mixture take 1/4 cup corn 2 green chilli 1 inch adrak and 2-3 cloves of garlic and crush this in mixture as shown in image (this step is optional you can avoid it)
- 3
For mix veggie, here I m taking carrot, cabbage, and capsicum (you take take veggies of your choice)
- 4
Now take a mixing bowl add chopped veggies corn mixture and all the spices in it
- 5
Now add rava and besan and lemon juice in it
- 6
Mix everything well don't add water in it you think the batter is too hard then you can add 1/4 cup water
- 7
Now deep fry the pakodas
- 8
Maggi pakoda is ready to serve
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