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Everything Crispy Waffled Cheese
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A picture of Everything Crispy Waffled Cheese.

Everything Crispy Waffled Cheese

Maggie Conlon
Maggie Conlon @WarsawNan
Orlando, FL

Been experimenting with my mini waffle iron and some favorite ingredients, since I don't like waffles. This quick & easy snack is definitely a keeper if you're a cheese-head like me!! What's not to love about crispy, crunchy cheese!?! I go ahead and grate the whole blocks of cheese and keep ready to go in the fridge since I'm making these so frequently. Mix it up with add-ins like ham, bacon, jalapeños, etc. If you experiment with different combinations, please let me know how they turn out so I can try!

#CookpadApron2026
Week 4

Been experimenting with my mini waffle iron and some favorite ingredients, since I don't like waffles. This quick & easy snack is definitely a keeper if you're a cheese-head like me!! What's not to love about crispy, crunchy cheese!?! I go ahead and grate the whole blocks of cheese and keep ready to go in the fridge since I'm making these so frequently. Mix it up with add-ins like ham, bacon, jalapeños, etc. If you experiment with different combinations, please let me know how they turn out so I can try!

#CookpadApron2026
Week 4

Read more

Everything Crispy Waffled Cheese

Maggie Conlon
Maggie Conlon @WarsawNan
Orlando, FL

Been experimenting with my mini waffle iron and some favorite ingredients, since I don't like waffles. This quick & easy snack is definitely a keeper if you're a cheese-head like me!! What's not to love about crispy, crunchy cheese!?! I go ahead and grate the whole blocks of cheese and keep ready to go in the fridge since I'm making these so frequently. Mix it up with add-ins like ham, bacon, jalapeños, etc. If you experiment with different combinations, please let me know how they turn out so I can try!

#CookpadApron2026
Week 4

Been experimenting with my mini waffle iron and some favorite ingredients, since I don't like waffles. This quick & easy snack is definitely a keeper if you're a cheese-head like me!! What's not to love about crispy, crunchy cheese!?! I go ahead and grate the whole blocks of cheese and keep ready to go in the fridge since I'm making these so frequently. Mix it up with add-ins like ham, bacon, jalapeños, etc. If you experiment with different combinations, please let me know how they turn out so I can try!

#CookpadApron2026
Week 4

Read more
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Ingredients

8-10 minutes
2 servings
  • 1/2 c.Sharp cheddar cheese, freshly grated
  • 1/2 c.Parmesan cheese, freshly grated
  • Everything But The Bagel seasoning (*Note)
  • OPTIONAL ADD-IN SUGGESTIONS:
  • Diced jalapeños
  • Cooked bacon
  • Diced ham
  • Note:
  • Everything But The Bagel seasoning is a mixture of sesame seeds, poppy seeds, dehydrated onions, dried minced garlic, and sea salt flakes
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Steps

8-10 minutes
  1. 1

    Mix the 2 cheeses together. Heat the waffle iron. Strongly recommend you set the waffle iron on a paper plate to catch the oils that are going to ooze out of the cheeses.

    A picture of step 1 of Everything Crispy Waffled Cheese.
  2. 2

    Using a 1/2 c. dry measuring cup, place 1/2 c. of the cheeses in the center of the preheated iron. Close the lid and press down to spread the cheese out. Careful!! The waffle iron is HOT! Use a hot pad!

    A picture of step 2 of Everything Crispy Waffled Cheese.
    A picture of step 2 of Everything Crispy Waffled Cheese.
  3. 3

    Cook for 2 minutes. Open the lid, sprinkle with Everything seasoning, close lid and cook 2 more minutes.

    A picture of step 3 of Everything Crispy Waffled Cheese.
  4. 4

    Turn off (unplug) waffle iron and leave closed 1 more minute. Plate and repeat with remaining cheese. Enjoy as-is or with your favorite dipping sauce (sour cream, ranch, salsa, etc)!

    A picture of step 4 of Everything Crispy Waffled Cheese.
    A picture of step 4 of Everything Crispy Waffled Cheese.
    A picture of step 4 of Everything Crispy Waffled Cheese.
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Maggie Conlon
Maggie Conlon @WarsawNan
on April 20, 2026 18:38
Orlando, FL
My 5 siblings and I were raised in the 1950s and 60s midwest by a major foodie dad who was a great cook. We all learned to cook at a young age. I love to cook for my 2 daughters, 7 grandkids, 10 great-grandkids, and extended family. My 4 year old great-grandson makes my day when he says "Nan sure is a good cooker!". :-). I'm trying to get all my favorite recipes saved here so my family and friends all have easy access to them even after I'm gone. My Cookpad collection is their inheritance, so I try to add my comments and memories to each recipe; that way they'll remember me with a smile when they use the recipes years from now. Recently I've called on my grandkids (all adults and avid cooks) to send me their own favorite recipes, with their prep photos, so we can collect everyone's favorites together in one place.
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Keywords

Jalapeño Onion Parmesan Bacon Cheese Ham Garlic Cheddar

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