My Smoked Sausage & Potato Casserole is ❤️

Name: My Smoked Sausage & Potato Casserole is ❤️
Total time: 900 s
Yield: 2 servings
Cuisine: British
Ingredients: 1 tbls olive oil; 1 medium onion sliced chunky; Make 300ml cheese sauce or just use a packet just add milk; 1 tsp Smoked Cayenne pepper1 tbls olive oil; 1 Slice the smoked sausage into thin slices; 5 Medium Potatoes Wash and cut into small 1/4s of the potatoes leave skin; 100 ml water; 1-2 Cup Grated mild cheese

Maureen 😀 @Moe131

Liverpool England

It's a rainy day here today and not so warm. I thought cook something warming and filling. I wanted to use the smoked sausage also I had a packet of cheese sauce mix so here it is.
#smoked sausage #potatoes #lunch #Mainmeal

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Ingredients

15 minutes

2 servings

1 tblsolive oil
1medium onion sliced chunky
Make 300ml cheese sauce or just use a packet just add milk
1 tspSmoked Cayenne pepper1 tbls olive oil
1 Slicethe smoked sausage into thin slices
5Medium Potatoes Wash and cut into small 1/4s of the potatoes leave skin
100 mlwater
1-2 CupGrated mild cheese

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Steps

15 minutes

1

Add the olive oil to the deep frying pan heat up the oil then add the onions
2

Add the potatoes to boiling water boil for 2 minutes then turn them low for about 10 minutes.
3

Make the sauce mix. In a deep based frying pan, bring to the boil turn down low for 3 minutes. Then add the 100 ml boiling water and mix. Whisk.
4

Add the cayenne pepper on the onion then fry for just 2 minutes. Next add the sliced smoked sausage cook for 2 minutes.
5

When the potatoes are soft but firm drain and add them to the sausage mix. Cover the potatoes in the cheese sauce then bring to the boil. Add a lid and simmer for just 1 minute.
6

Grate the cheese remove the lid then add the cheese all over the top of the casserole. Leave for a minute then serve with a little parsley sprinkled on top to garnish.
7

You could also grill the casserole so as the Grated Cheese goes a little brown and a little crisp.

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Maureen 😀 @Moe131

on July 31, 2023 17:44

Liverpool England

Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜