Peach Panna Cotta:

Name: Peach Panna Cotta:
Total time: 1800 s
Yield: 8 people
Cuisine: British
Ingredients: 🌻Peach Purée:; 4 medium peaches, peeled and pitted; 1 Tbsp lemon juice; 2 & 1/2 tsp unflavoured gelatin; 1 cup peach nectar, chilled; 🌻PANNA COTTA:; 2 & 1/2 tsp unflavoured gelatin; 1 & 1/2 cups cold whole milk; 1 & 1/2 cups heavy whipping cream; 1/3 cup sugar; 1 tsp grated lemon zest; 1/4 tsp salt; 1/4 tsp vanilla extract; 🌻For Garnish:; Sliced peaches and; fresh mint leaves (optional)

Lubna’s Kitchen @lubnaskitchen

United Kingdom

peach panna cotta is such a great summer dessert Smooth and creamy, with a delicate peach flavour.
This no-bake dessert.

#GoldenApron23 #Week_4 #peach #PeachPannaCotta #dessert #sweet #summer #sweetTreat

peach panna cotta is such a great summer dessert Smooth and creamy, with a delicate peach flavour.
This no-bake dessert.

#GoldenApron23 #Week_4 #peach #PeachPannaCotta #dessert #sweet #summer #sweetTreat

Lubna’s Kitchen @lubnaskitchen

United Kingdom

peach panna cotta is such a great summer dessert Smooth and creamy, with a delicate peach flavour.
This no-bake dessert.

#GoldenApron23 #Week_4 #peach #PeachPannaCotta #dessert #sweet #summer #sweetTreat

peach panna cotta is such a great summer dessert Smooth and creamy, with a delicate peach flavour.
This no-bake dessert.

#GoldenApron23 #Week_4 #peach #PeachPannaCotta #dessert #sweet #summer #sweetTreat

Saved

Ingredients

30 mins (chilling time not including)

8 people

🌻Peach Purée:
4medium peaches, peeled and pitted
1 Tbsplemon juice
2& 1/2 tsp unflavoured gelatin
1 cuppeach nectar, chilled
🌻PANNA COTTA:
2& 1/2 tsp unflavoured gelatin
1& 1/2 cups cold whole milk
1& 1/2 cups heavy whipping cream
1/3 cupsugar
1 tspgrated lemon zest
1/4 tspsalt
1/4 tspvanilla extract
🌻For Garnish:
Sliced peaches and
fresh mint leaves (optional)

Saved

Steps

30 mins (chilling time not including)

1

🌻Peach purée: (1st layer):
Place peaches and lemon juice in a blender or food processor. Cover and process until smooth.
In a microwave-safe bowl, sprinkle gelatin over peach nectar; let stand 1 minute.
2

Microwave on high for 30-40 seconds. Stir and let stand 1 minute or until gelatin is completely dissolved. Let stand 5 minutes. Stir in pureed peach mixture. Pour into eight 8-oz. glass dessert dishes. Refrigerate until set, at least 3 hours.
3

🌻Panna cotta:(2nd layer):
In a small saucepan, sprinkle gelatin over milk; let stand 1 minute. Heat and stir over low heat until gelatin is completely dissolved. Stir in cream, sugar, lemon zest, salt and vanilla. Pour over peach gelatin layers. Refrigerate until set, at least 2 hours. If desired, garnish with peach slices and mint leaves.
4