Barly methi roti

Name: Barly methi roti
Cuisine: Indian
Ingredients: 1 cup barly flour; 2 sp. besan; 2 sp. wheat flour; 1 cup methi chopped; 2 sp. coriander leaves finely chopped; 1 sp. green chilly ginger paste; 1 sp. coriander powder 1/2sp jeera powder; 1/2 sp. turmeric powder; 1 sp. sesame seeds; 1/4 sp. chilly powder; As needed salt; As needed ghee; As needed warm water

Suchitra S(Radhika S) @Suchi2019

India

#GoldenApron23

Barly is a very healthy grain,rich in vitamins, minerals, and high fiber.

#GoldenApron23

Barly is a very healthy grain,rich in vitamins, minerals, and high fiber.

Suchitra S(Radhika S) @Suchi2019

India

#GoldenApron23

Barly is a very healthy grain,rich in vitamins, minerals, and high fiber.

#GoldenApron23

Barly is a very healthy grain,rich in vitamins, minerals, and high fiber.

Saved

Ingredients

1 cupbarly flour
2 sp.besan
2 sp.wheat flour
1 cupmethi chopped
2 sp.coriander leaves finely chopped
1 sp.green chilly ginger paste
1 sp.coriander powder 1/2sp jeera powder
1/2 sp.turmeric powder
1 sp.sesame seeds
1/4 sp.chilly powder
As neededsalt
As neededghee
As neededwarm water

Saved

Steps

1

To the mixing bowl add barley flour, besan, wheat flour, methi leaves, coriander leaves, green chilly ginger paste, turmeric powder, coriander powder, jeera powder, chilly powder, salt and ghee then adding warm water knead medium soft dough cover keep for 10 min.
2

Now take a portion of the dough and roll roti, place the roti on hit tava roast both sides, you can also roast on direct on flame.
3

Apply ghee and serve with curry of your choice.