Spicy Zucchini Chips 🥒 🔥🔥

Name: Spicy Zucchini Chips 🥒 🔥🔥
Total time: 600 s
Yield: 1 person
Cuisine: Indian
Ingredients: 0.33 zucchini medium; 0.42 cups saltine cracker crumbs; 0.33 eggs; vegetable oil for frying

TheStrollingFoodie @TheStrollingFoodie

Kolkata

Fried zucchini chips are a wonderful way to enjoy fresh zucchini. This fried zucchini recipe makes a delicious appetizer or even a side dish.

Zucchini is a very prolific plant. If you grow some in your garden, you may get more zucchini than you can handle.

Fried zucchini chips are a wonderful way to enjoy fresh zucchini. This fried zucchini recipe makes a delicious appetizer or even a side dish.

Zucchini is a very prolific plant. If you grow some in your garden, you may get more zucchini than you can handle.

TheStrollingFoodie @TheStrollingFoodie

Kolkata

Fried zucchini chips are a wonderful way to enjoy fresh zucchini. This fried zucchini recipe makes a delicious appetizer or even a side dish.

Zucchini is a very prolific plant. If you grow some in your garden, you may get more zucchini than you can handle.

Fried zucchini chips are a wonderful way to enjoy fresh zucchini. This fried zucchini recipe makes a delicious appetizer or even a side dish.

Zucchini is a very prolific plant. If you grow some in your garden, you may get more zucchini than you can handle.

Saved

Ingredients

10 minutes

1 person

0.33zucchini medium
0.42 cupssaltine cracker crumbs
0.33eggs
vegetable oil for frying

Saved

Steps

10 minutes

1

Wash zucchini, and slice into 1/4 inch rounds.
2

Scramble two eggs in a shallow dish.
3

Place zucchini rounds into the egg wash, then coat with cracker crumbs.
4

Fry the cracker crumb coated zucchini chips in 350-degree vegetable oil for 1 to 2 minutes or until the zucchini chips are golden brown and crispy. Remove the fried zucchini with a slotted spoon.
5

Drain zucchini rounds on a wire rack before serving.
Bon Appetite 🥒🔥🔥
6

Notes: Substitute the cracker crumbs for panko crumbs.
7

Nutritional Information:
Calories: 328kcal | Carbohydrates: 18g | Protein: 12g | Fat: 22g | Saturated Fat: 11g | Cholesterol: 301mg | Sodium: 340mg | Potassium: 312mg | Fiber: 1g | Sugar: 3g | Vitamin A: 570IU | Vitamin C: 11.7mg | Calcium: 94mg | Iron: 2.8mg