Add all the flour in a mixing bowl.add add oil / ghee and milk add water and knead to make a soft dough. The dough for 5 minutes until is smooth.

Cover the dough and keep it aside to rest for 10 minutes make small lemon sized balls from the dough dust and roll the dough balls with a very gentle hand to make a 5_6 inch circle.

Transfer the bhakhri on the hot Tawas light brown sport appears on the lower surface flip the bhakhri cook until light golden brown.