Jicama Fries
A low starch veggie air fried to delicious faux french fries. On my quest for healthier alternatives I made these and can't get enough. So simple and truly satisfy a " fry" craving.
Jicama Fries
A low starch veggie air fried to delicious faux french fries. On my quest for healthier alternatives I made these and can't get enough. So simple and truly satisfy a " fry" craving.
Open in Cookpad AppSteps
- 1
Trim the out peel from the jicama.
- 2
Cut peeled jicama into a large cube. Then cut it into 1/4" slices.
- 3
Cut the 1/4" slices into thirds. Your looking for square cuts.
- 4
Spray jicama with olive oil spray and then lightly sprinkle with Himalayan salt.
- 5
Place even layers onto air fryer rack.
- 6
Cook on air fry 400 degrees for 30- 40 minutes. Keep an eye on them. You want a light golden color. After removing from the oven give them another light spray of olive oil and a touch more of salt.
- 7
Serve up as is or with your favorite condiment.
Cooksnaps
Top Search in
Similar Recipes
More Recipes
-
-
-
-
-
-
-
-
Ham, Egg, & Cheese Breakfast Sandwich
-
-
Hi, its me! -
California Farm Fresh Duck Wild Rice Soup
-
-
-
-
-
-
-
-
Shungiku (Edible Chrysanthemum) & Harusame Namul
-
Oyster Sauce & Mayonnaise Chicken Rice Bowl
-
-
Roast duck with orange & ginger
Comments (4)