Squash & Beef Mac n Cheese

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Ingredients

30 mins
4 servings
  1. 1 canhoneynut squash (I used a home canned jar)
  2. 1 bunchblanched fresh sweet potato greens
  3. 1 cupmilk
  4. 1 cupfresh grated white cheddar cheese
  5. 1 lbground meat

Cooking Instructions

30 mins
  1. 1

    Drain squash and fill jar with milk, then immersion blend together with greens.

  2. 2

    Brown ground beef with salt, pepper, thyme, rosemary, garlic, and red pepper flakes. Cook pasta of your choice.

  3. 3

    Add all ingredients together in pot and heat through before serving!

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