Creamy Pasta with Shrimp and Avocado

Name: Creamy Pasta with Shrimp and Avocado
Yield: 1 serving
Cuisine: American
Ingredients: 70 grams Pasta; 1 Avocado; 60 grams Peeled shrimp; 10 grams Butter; 80 ml Milk; 1 Salt; 1 Black pepper

cookpad.japan @cookpad_jp

I created this recipe because I wanted to eat pasta with lots of avocado.

You can also add cream cheese and drizzle on some soy sauce when you eat it. They would be also delicious in this dish. For 1 serving. Recipe by pink*milk

I created this recipe because I wanted to eat pasta with lots of avocado.

You can also add cream cheese and drizzle on some soy sauce when you eat it. They would be also delicious in this dish. For 1 serving. Recipe by pink*milk

cookpad.japan @cookpad_jp

I created this recipe because I wanted to eat pasta with lots of avocado.

You can also add cream cheese and drizzle on some soy sauce when you eat it. They would be also delicious in this dish. For 1 serving. Recipe by pink*milk

I created this recipe because I wanted to eat pasta with lots of avocado.

You can also add cream cheese and drizzle on some soy sauce when you eat it. They would be also delicious in this dish. For 1 serving. Recipe by pink*milk

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Ingredients

1 serving

70 gramsPasta
1Avocado
60 gramsPeeled shrimp
10 gramsButter
80 mlMilk
1Salt
1Black pepper

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Steps

1

Cook the pasta according to the instructions on the package.
2

Cut the avocado in half. Cut one of the halves into small cubes. Set aside the other one for paste.
3

Mash the other avocado with a fork to make a paste.
4

Heat butter in a pan and stir-fry the paste briefly.
5

When it's cooked a little bit, pour in the milk little by little and mix.
6

When it becomes smooth, sprinkle with salt to taste. Add the shrimp, the small-cubed avocado, and the freshly cooked pasta. Toss together.
7

Sprinkle with black pepper if you like. Serve onto a plate and you're done.