Delicious rice flour phiniya ladoo

Name: Delicious rice flour phiniya ladoo
Total time: 1800 s
Yield: 6 person
Cuisine: Indian
Ingredients: 2 cup rice flour; 3/4 cup powder sugar; 1/2 cup+2 tbsp chilled ghee; 2 tbsb milk; 1/2 nutmeg powder; 1/2 tsp cardamom powder; 3 tbsp chopped almond; 2 tbsp pista flakes or chopped

Ramaben Joshi @cook_21079550

#Cookpadgujarati-1
#Cookpad
This is traditional Kutch famous phiniya Ladoo.

Ramaben Joshi @cook_21079550

#Cookpadgujarati-1
#Cookpad
This is traditional Kutch famous phiniya Ladoo.

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Ingredients

30 minutes

6 person

2 cuprice flour
3/4 cuppowder sugar
1/2cup+2 tbsp chilled ghee
2tbsb milk
1/2nutmeg powder
1/2 tspcardamom powder
3 tbspchopped almond
2 tbsppista flakes or chopped

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Steps

30 minutes

1

Take a Big Bowl and add rice flour 2 tbsp milk 2 tbsp ghee mix properly and press little and give rest for 15 minutes
2

Take a Big Bowl and add 1/2 cup+2 tbsp chilled ghee beat till light and fluffy add3//4 sugar powder beat till soft and white and keep aside.
3

Take a kadai and add about coarse rice flour and roast till light golden and keep aside and let cool completely and add ghee mixture then mix properly and add 1/2 tsp nutmeg powder1/2 cardamom powder and add chopped almond Pista flakes again add 1/2 cardamom powder mix properly.
4

And make a ladoo and garnish with almond then our rice flour phiniya is ready to eat.This is traditional recipe of Kutch.
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