Flavored Wood Ear Mushrooms For Tonkotsu Ramen
As a topping for ramen.
If you want it less spicy, stir fry the wood ear mushrooms using plain sesame oil. Recipe by Otometeo
Flavored Wood Ear Mushrooms For Tonkotsu Ramen
As a topping for ramen.
If you want it less spicy, stir fry the wood ear mushrooms using plain sesame oil. Recipe by Otometeo
Open in Cookpad AppSteps
- 1
Dissolve a pinch of sugar in water in a bowl, and rehydrate the wood ear mushrooms.
- 2
Squeeze out the rehydrated mushrooms well, and finely julienne. Combine with the ☆ ingredients.
- 3
Put the wood ear mushrooms and ☆ ingredients in a frying pan, and stir fry with ra-yu until there's no moisture left in the pan.
- 4
Mix in the ground sesame seeds to finish.
- 5
I used it on "Rich Tonkotsu Ramen."
Cooksnaps
Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/
Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download
Top Search in
Keywords
Similar Recipes
More Recipes
-
Pumpkin Leaf Red Lentil Fritters(Kumropataye Musur Daler Bora)
-
-
Sabudana Khichdi — a Comforting Fasting Delight
-
-
-
-
-
Beef burgundy for pressure cooker or slow cooker
-
-
-
-
Easy and Fluffy Black Tea Mousse
-
With Pork A Side Dish Treat Deli Salad
-
Camembert Cheese Filled Fried Pork Rolls
-
Really Easy Tonkotsu (Pork Bone) Ramen Soup
-
Adzuki and Kinako Soy Powder Dango with Okara
-
Dorayaki with Chestnut Filling
-
-
Rich and Smooth Black Sesame Pudding
Comments