Chicken korma is one of the most famous dishes of Pakistan. We make it with simple spices and yogurt. It tastes great and aromatic. We make korma different occasions. Try this recipe i hope you enjoy very well…..

The korma is creamy with cashew paste and rich too#goldenapron

#reststyle - This is a traditional Bengali style Mutton Korma / curry, where I have used large chunks of potatoes, as it is well known, Bengalis love them in each and every dish. And to think of preparing a mutton curry without it, is not easily digestible. Mangsho /Mutton is a very popular sunday menu in almost all Bengali bones and is equally relished in all Bengali restaurants too. Here in this particular version of mine, I added some roasted fresh coconut and fried onion along with the usual ingredients to make the dish more rich and aromat. It is relished either with plain steamed rice, poori or chapati. There is no ham in trying it out with jeera rice, khushka, naan, tandoori roti or any Indian bread. There are obviously many versions to this dish, where yoghurt or poppy seeds are also added according to individual preference.

www.craftycookingmama.comA mild curry dish that my family can all agree upon and enjoy. An easy dinner with uncomplicated and on hand ingredients : )

As a uni student, you learn to make use of leftover food and store cupboard/freezer essentials. This Quick Korma Curry is a proud lovechild of nil money and insatiable hunger. Bon appetite :)

#navratri2019Navratan Korma is very rich and flavourful dish. This dish is named so as a tribute to the navratan, that is nine jewels or nine courtiers of the Mughal Emperor. So this dish is made with nine type of veggies and nine type of whole spices.

I agree Kim... with a lot of Indian recipes. i get my spices together so they r ready to go... once that is done its really just mixing it and it seems to go fast.

#curryChicken korma is one of the amazing recipes just because of the rich One of the most demanding recipes over any holiday just with five ingredients .

#mysterybox2#week2#paneerKorma is generally onion-tomato-coconut based gravy dish. Here is my take on a green based gravy. It's a very simple recipe but very flavorful.

This is a simple, yet very tasty recipe. Easy to make for people who are on the go.Indian spices are available from Maya Bazaar, Tokyo, Japan.

It's fun because I enjoy cooking a lot .I love to make some new recipes for my friends and family, so this yummy gorgeous looking chicken curry is from my kitchen for all of you guys. #favourite