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Authentic, Refreshing Salt Broth Ramen Made Right in the Bowl
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A picture of Authentic, Refreshing Salt Broth Ramen Made Right in the Bowl.

Authentic, Refreshing Salt Broth Ramen Made Right in the Bowl

cookpad.japan
cookpad.japan @cookpad_jp

I enjoy cooking simply every day.

Boil the noodles until they're firm. For 1 serving. Recipe by Jun15chan

I enjoy cooking simply every day.

Boil the noodles until they're firm. For 1 serving. Recipe by Jun15chan

Read more

Authentic, Refreshing Salt Broth Ramen Made Right in the Bowl

cookpad.japan
cookpad.japan @cookpad_jp

I enjoy cooking simply every day.

Boil the noodles until they're firm. For 1 serving. Recipe by Jun15chan

I enjoy cooking simply every day.

Boil the noodles until they're firm. For 1 serving. Recipe by Jun15chan

Read more
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Ingredients

1 serving
  1. 1serving Fresh noodles
  2. 10 cm☆ The white part of a Japanese leek
  3. 1 tsp☆ Chinese soup stock
  4. 1 tsp☆ Salt
  5. 1 tsp☆ Sake
  6. 1/2 tsp☆ Coarsely grated dried garlic
  7. 250to 300 ml Boiling water (for the soup)
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Steps

  1. 1

    Chop up the leek, and put in a ramen bowl with the ☆ ingredients. Mix and microwave for 1 minute. Add boiling water and the soup is done.

  2. 2

    Boil water in a pan, cook the noodles and put them into the bowl with the soup. The ramen is done. I added deep fried leek and coarsely ground black pepper on top.

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cookpad.japan
cookpad.japan @cookpad_jp
on October 21, 2013 21:25

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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