Foxtail Bisibele Bhat

Foxtail millet healthy twist to delicious bisibele bhat.
Foxtail Bisibele Bhat
Foxtail millet healthy twist to delicious bisibele bhat.
Steps
- 1
Wash foxtail and toor dal and pressure cook till soft.
- 2
Heat oil add mustard seeds, urad dal fry it for a while, then add curry leaves, turmeric powder.
- 3
Now add mix veggies and fry it well and some water and cook till soft.
- 4
Add cooked millet and toor dal and combine everything well add chilli powder,salt, tamrind pulp and bisibele bhat masala mix everything well.
- 5
Cook for a few minutes then off the flame top with coriander leaves and it's ready to serve/ enjoy.
Similar Recipes
More Recipes
-

Chicken in Homemade Breadcrumbs
Xavier Seror
-

Pragati Hakim
-

Dal Khichdi (One Pot Healthy Meal 🥘)
Alka Bhandari
-

Aunty Eiko's international cuisine experience
-

Adrak - Pudina Chai --- Indian Ginger - Mint Tea, A Wellness Drink In Monsoon
Bina Samir Telivala
-

Hiroko Liston
-

Hiroko Liston
-

Hiroko Liston
-

stephcinn
-

Rebacco
-

Insta-Pot Chicken and Broccoli
Blair Webster-Urton
-

Eggplant -seedless and potato Korma
ChefLuciano@lucianoretired
-

Insta-Pot Chicken and Broccoli
Blair Webster-Urton
-

Pragati Hakim
-

Hafsah Shehu
-

Lily
-

Pragati Hakim
-

Bhogichi Bhaji 😋😋 (mix vegetable sabji)
Jyoti Prakash Assudani
-

Left over roast chicken noodle soup
Arun Bhandari
-

Coriander flavoured steamed cakes
Sudipa Gope
-

Sadyys kitchen
-

Pot Chicken Rice (Healthy & Easy)
Ariesya Nadhira R.













Comments (5)
Fusion food