Pork rolls with peaches

Name: Pork rolls with peaches
Total time: 4800 s
Yield: 5+
Cuisine: British
Ingredients: 1 kg pork chops; by the number of bacon chops; 1 jar peaches; salt to taste, ground pepper mixture

ALEX xx ✈🇬🇧🇱🇹 @ALEX_76

Scotland, United Kingdom

Interesting taste, unusual. The freshness and subtle sweetness of the peach paired with salty smoked bacon and juicy pork. Delicious and festive.
#CA2025

ALEX xx ✈🇬🇧🇱🇹 @ALEX_76

Scotland, United Kingdom

Interesting taste, unusual. The freshness and subtle sweetness of the peach paired with salty smoked bacon and juicy pork. Delicious and festive.
#CA2025

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Ingredients

1 hr 20 min

1 kgpork chops
by the number of bacon chops
1 jarpeaches
salt to taste, ground pepper mixture

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Steps

1 hr 20 min

1

The meat should be well beaten. Salt and season to taste.
2

Place bacon on each chop. A couple of peach slices for the bacon. Roll up into a tight roll, tucking in the edges. (Like an envelope)
3

Place the rolls tightly into the pan. Pour in the juice from the peaches from the jar.
4

Bake in an oven preheated to 200 degrees for about 40 minutes. Be guided by your oven.

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ALEX xx ✈🇬🇧🇱🇹 @ALEX_76

on April 29, 2025 08:30

Scotland, United Kingdom

I am the mother of three sons. I love to cook and experiment in the kitchen. I try to keep a positive attitude in all situations. I believe in miracles, love and good people :)Я мама троих сыновей. Очень люблю готовить и экспериментировать на кухне. Стараюсь сохранять позитивный настрой в любых ситуациях. Верю в чудеса, любовь и хороших людей :)