Sev Tamatar Nu shaak Kathiyawadi Sev Tamatar Ki Sabji

Name: Sev Tamatar Nu shaak Kathiyawadi Sev Tamatar Ki Sabji
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2-3 tomatoes, chopped /(puree); 1 cup sev (crunchy fried gram flour noodles); 1/2 tsp mustard seeds; 1/2 tsp cumin seeds; Hing (few) asafoetida; 1 onion, chopped; 1 teaspoon ginger-garlic paste; 1 teaspoon turmeric powder; 1 tsp Red chilli powder; Salt to taste; 1/2 tsp sugar (optional); 2 tbsp oil; Fresh coriander for garnish; 1/2 tbsp coriander powder

Jyoti Prakash Assudani @cook_24726422

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Kathiyawadi sev tamatar
This traditional Gujarati dish combines the crunch of sev with the tanginess of tomatoes, making it a flavorful and satisfying meal. This simple process brings out the flavour of the tomatoes and sev creating a delicious and crunchy dish 😋

Jyoti Prakash Assudani @cook_24726422

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Ingredients

15-20 minutes

3 servings

2-3tomatoes, chopped /(puree)
1 cupsev (crunchy fried gram flour noodles)
1/2 tspmustard seeds
1/2 tspcumin seeds
Hing (few) asafoetida
1onion, chopped
1 teaspoonginger-garlic paste
1 teaspoonturmeric powder
1 tspRed chilli powder
Salt to taste
1/2 tspsugar (optional)
2 tbspoil
Fresh coriander for garnish
1/2 tbspcoriander powder

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Steps

15-20 minutes

1

Heat oil in a pan, mustard, cumin seeds, asafoetida and sauté onions, until golden.
Add green chilli, ginger-garlic paste, turmeric powder, coriander powder and Red chili powder.
2

Add chopped/ puree tomatoes and cook until tender. Sauté tomatoes in oil until they soften.
Add 1/2 cup water and bring to a boil
3

Add sev, and mix well.
Garnish with coriander leaves.
4

Serve hot with jawar Bhakri Roti or Rice.
5

Enjoy 😍