Oats laddu

Name: Oats laddu
Total time: 3600 s
Yield: 5 people
Cuisine: Indian
Ingredients: 1 cup Oats; 1/2 cup makhana; 1 cup grated dry coconut (khobra); 1 cup organic jaggery; 3 tablespoon white sesame seeds; 3 tablespoon dry dates powder (kharik powder); 2 tablespoon sunflower seeds2; 2 tablespoon dryfruits; 4 tablespoon desi ghee

Kshama's Kitchen @Kshama_1973

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Kshama's Kitchen @Kshama_1973

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Ingredients

1 hour

5 people

1 cupOats
1/2 cupmakhana
1 cupgrated dry coconut (khobra)
1 cuporganic jaggery
3 tablespoonwhite sesame seeds
3 tablespoondry dates powder (kharik powder)
2 tablespoonsunflower seeds2
2 tablespoondryfruits
4 tablespoondesi ghee

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Steps

1 hour

1

Firts dry roast oats and then makhana.Allow it to cool.
2

Now in the same pan roast grated dry coconut,sesame seeds and dry dates (kharik) powder.
3

Now grind roasted oats and makhana to a fine powder
4

Now in a pan add 1 tablespoon ghee and roast dryfruits and keep them aside.
5

Now in the same pan add oats makhana powder and roast for few minutes.
6

Add dry coconut powder, dry dates powder sesame seeds and mix it.
7

Now add jaggery carefully and mix well till a soft mixture is formed.
8

Make laddus from this mixture.