A picture of Fig Bread.

Fig Bread

Dr Vidyashree @S4133

Bhuj, Gujarat, India

Fig Bread

Dr Vidyashree @S4133

Bhuj, Gujarat, India

Saved

Ingredients

1hr

2 servings

3 cupsrefined wheat flour
1 cupmilk
1 cupfig puree
1 tspbakinh powder
1 tbspcastor sugar
2 tbspdates syrup/ honey
2 tbspmelted butter or oil
Fresh cream and chocolate vermicelli for garnish

Saved

Steps

1hr

1

Soak 6-7 figs in warm water. In a bowl mix dry ingredients, flour, baking powder, castor sugar.
2

Now add melted butter, fig puree and dates syrup or honey.
3

Bake at 180 degrees for 30mts. I made in bread maker.
4

Cut into pieces Top with fresh cream and chocolate vermicelli. Enjoy witj Tea or simply

Saved

Cooksnaps

Saved

Dr Vidyashree @S4133

on March 04, 2024 02:19

Bhuj, Gujarat, India

Health conscious but foodie doctor. Unknown with basic skills of cooking, but still a wondeful cook😉😘.

Comments (9)

Dr Vidyashree @S4133

March 08, 2024 12:21

Thank you mam

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