Authentic home cooking from Japan, with US measurements. 
Deviled Eggs - Easy Egg Dish for Parties
This is a dish that works for parties, lunchboxes, or dinner. You can customize the toppings to your liking.
The origin of this recipe
This is a recipe I learned and then adapted to my own taste!
Deviled Eggs - Easy Egg Dish for Parties
This is a dish that works for parties, lunchboxes, or dinner. You can customize the toppings to your liking.
The origin of this recipe
This is a recipe I learned and then adapted to my own taste!
Open in Cookpad AppSteps
- 1
Boil the eggs until they are hard-boiled. (Roll them around to keep the yolk centered)
- 2
Cut them in half lengthwise. Remove the yolks and place them in a bowl.
- 3
Add mayonnaise, salt, pepper, and lemon juice to taste.
- 4
Mix well.
- 5
You can add cod roe if you like.
- 6
Put the mixture into a piping bag.
- 7
Pipe the mixture into the egg whites and top with parsley to finish!
Cooksnaps
Keywords
Similar Recipes
More Recipes
-
Garima Mayur Mangwani -
-
-
-
-
-
-
-
Lentil and Yogurt Steamed Idli (Dahi mung daal idli)
-
Sweet Appam (unniappam/nei appam)
-
-
-
-
-
-
-
-
Catalina
