From ☆ｍini☆'s kitchen in Japan.

Originally published on Cookpad Japan as 生米で炊く中華粥☆, with US measurements.

Chinese Rice Porridge Made with Uncooked Rice

Name: Chinese Rice Porridge Made with Uncooked Rice
Yield: Serves 1–2 servings
Ingredients: 3/4 cup (180 ml) uncooked white rice; About 6 cups (1.4 liters) water; 1 piece fresh ginger (julienned); 1 tablespoon chicken bouillon powder (Chinese-style soup base); Salt and pepper, to taste; Sesame oil, to taste

☆ｍini☆ @cook_40095739

Thank you for the attention and news feature! This is a simple, gentle rice porridge that's easy on the stomach when you're feeling tired. The unique texture of uncooked rice and the flavor of sesame oil make it delicious.

How this recipe came about:
I wanted something easy to make and that I could leave alone while not feeling well. It turned out so tasty that I keep making it with different toppings even after I recovered!

☆ｍini☆ @cook_40095739

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Ingredients

Serves 1–2 servings

3/4 cup (180 ml)uncooked white rice
About 6 cups (1.4 liters) water
1 piecefresh ginger (julienned)
1 tablespoonchicken bouillon powder (Chinese-style soup base)
Salt and pepper, to taste
Sesame oil, to taste

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Steps

1

Rinse the rice. Add water and a pinch of salt. Bring to a boil over high heat, then reduce to low and simmer.
2

If the water reduces too much while cooking, add enough to just cover the rice. After about 25 minutes, check the texture of the rice.
3

Mix in the ginger, chicken bouillon, and salt and pepper. Simmer briefly. Drizzle with sesame oil to finish.
4

Featured in Cookpad News on February 29, 2016. Thank you!
5

You can also add chicken, napa cabbage, turnip, mushrooms, or eggs for extra flavor.
6

If you have leftovers, try changing up the flavor. For example, add kimchi and miso for a different porridge (ID:18209130).
7

Try making tomato risotto (ID:18149996).
8

Make pilaf with uncooked rice (ID:18149996).
9

Try biscotti (ID:18153040), French bread (ID:18147625), naan (ID:18393802), or gnocchi (ID:18104490).
10

Other ideas: arrabbiata (ID:18421838), simmered dishes (ID:19374258), pilaf (ID:18290928), or red bean fried rice (ID:18783854).

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☆ｍini☆ @cook_40095739

Published in the US on August 08, 2025 14:01

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