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Bean Sprout Ramen-Style Soup
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as もやしでラーメン気分♪
A picture of Bean Sprout Ramen-Style Soup.

Bean Sprout Ramen-Style Soup

1630412
1630412 @cook_40039932
北海道

I love the bean sprouts in ramen! This is a ramen-inspired soup made with just bean sprouts and onion. Adjust the amount of toppings to enjoy it as a soup or a main dish.
Recipe background:
I love the bean sprouts in ramen and wanted to enjoy just the sprouts. That's how this recipe came about.

I love the bean sprouts in ramen! This is a ramen-inspired soup made with just bean sprouts and onion. Adjust the amount of toppings to enjoy it as a soup or a main dish.
Recipe background:
I love the bean sprouts in ramen and wanted to enjoy just the sprouts. That's how this recipe came about.

Read more

Bean Sprout Ramen-Style Soup

1630412
1630412 @cook_40039932
北海道

I love the bean sprouts in ramen! This is a ramen-inspired soup made with just bean sprouts and onion. Adjust the amount of toppings to enjoy it as a soup or a main dish.
Recipe background:
I love the bean sprouts in ramen and wanted to enjoy just the sprouts. That's how this recipe came about.

I love the bean sprouts in ramen! This is a ramen-inspired soup made with just bean sprouts and onion. Adjust the amount of toppings to enjoy it as a soup or a main dish.
Recipe background:
I love the bean sprouts in ramen and wanted to enjoy just the sprouts. That's how this recipe came about.

Read more
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Ingredients

Serves 1 serving
  • 1/2 bagbean sprouts (about 3 1/2 ounces or 100 grams)
  • 1/4small onion
  • 1 teaspoonplus a little more toasted sesame oil
  • 1 pinchblack pepper
  • 1 cupwater (250 ml)
  • 1/2 teaspoonsugar
  • 1/2 teaspoonChinese soup base (like chicken bouillon or soup stock)
  • 1 tablespoonmiso
  • 1small amount each of grated ginger and garlic (from a tube or freshly grated)
  • 1small amount of chili bean paste (doubanjiang)
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Steps

  1. 1

    Rinse the bean sprouts and drain well. Thinly slice the onion.

    A picture of step 1 of Bean Sprout Ramen-Style Soup.
  2. 2

    Heat the sesame oil in a frying pan. Sauté the onion until it softens, then add the bean sprouts and black pepper. Stir-fry quickly. Use plenty of pepper for extra flavor.

    A picture of step 2 of Bean Sprout Ramen-Style Soup.
  3. 3

    Add all the ingredients marked with ● (water, sugar, soup base, miso, ginger, garlic, chili bean paste). Simmer for 2–3 minutes. Skim off any foam if needed. Taste and adjust the seasoning with salt if necessary. Pour into a bowl and enjoy!

    A picture of step 3 of Bean Sprout Ramen-Style Soup.
  4. 4

    The photo shows a deluxe version. Adding bamboo shoots and nori makes it extra special!

  5. 5

    This recipe was featured on May 6, 2009. Thank you!

  6. 6

    On August 17, 2009, it reached 100 people! I'm grateful to everyone!

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1630412
1630412 @cook_40039932
Published in the US on July 13, 2025 14:01
北海道
北海道在住「ひろみ」と申します。 ほぼ7歳下の旦那様と気ままな二人暮し。旦那イジメが趣味の隠れ鬼嫁です(笑) 料理も食べるのも大好き♪ 片付けはキライ・・・ みなさんのレシピ参考になり毎日楽しみです★ 【なまら北海道好きっ♡】№21♡→ܫ←♡しばらくの間、コメントのお返事・つくれぽのお礼が出来ませんがお許しください。
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Keywords

Ramen Soup Onion Ginger Pepper Bean Sprout Chicken Miso Bean Garlic

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