I was interested on making churros so I found a perfect recipe for it! I made it for my snack ( ꈍᴗꈍ) I guarantee you it'll taste good

I really wanted to eat churros, so I fried some using my choux pastry dough recipe.It's not as delicate as choux pastry dough, so it is not that difficult to make this churro snack!Fry in oil while the dough is still warm. Recipe by Kantande oishiigasuki

I made these for breakfast on my day off. You can make these with ingredients available at home, and it makes a wonderful breakfast with a side of fruits.Aim for the dough to be the consistency that's easy to pipe out. Wait for the oil to heat up before frying the dough. I advise using a star-shaped nozzle or else the dough may explode when deep frying.The dough has sugar, so you can eat it as is itself, or coat with cinnamon sugar as shown in the photo, or with melted chocolate as they do in Spain. Recipe by Yukanattsu

The best churros I've ever tasted!

These crowd pleasures are crispy on the outside, tender on the inside and have the most irresistible flavor. Plus it's so fun to make!🇻🇳 Chỉ cần một vài nguyên liệu đơn giản và chảo rán bạn có ngay món bánh tráng miệng giòn xốp ngọt ngào

Generally deep-fried don't feel healthy? !You can try to put into oven and bake it.It is very crispy and delicious too.Eating with hot chocolate sauce! That will be Perfect! 😋Watch the video too:https://youtu.be/Fxq_bXGA4UkHappy Cooking : )#Churros #HotChocolate #NoFry

A Spanish and Mexican pastry, that is often times enjoyed at carnavals and fairs, but can just as easily be made at home. FYI I personally double the recipe because these little pastries are addictive.

Churros are delicious but when you eat them, the sugar is very crumbly and it makes a mess. I tried making them bite size!There aren't any special hints!Please watch out for the oil when you are making it! Recipe by RIKA MAMA

I created this to make heaps of churros at once with the ingredients I had on hand.I baked them for my son for White Day (March 14th). He loved them so I decided to post the recipe here.This recipe makes 2 baking trays worth of approximately 15 cm long churros.When you squeeze out the dough, it's pretty tough work. So please use a sturdy commercial grade pastry bag for the task.I recommend using a star shaped tip on the bag. Recipe by Chicchi

My son's favourite dessert. I served this with Vanilla Ice cream instead of oreo fillings.#dessert #sweets #sugar #churros #oreo #chouxpastry #butter #heavycream #partyfood #friedpastry #cookpadrecipe #recipe #cooking #cook #minne #foodblogger #chef #handmade #homecooking #coopadtv #yummyrecipe #foodie #tasty #delicious #foodies #yummy #taste #cookingathome #cookpadcommunity #foodlovers #chefathome #cookpad #cookpadlovers