Mike's Thai Shrimp Soup

Name: Mike's Thai Shrimp Soup
Yield: 4 servings
Cuisine: American
Ingredients: ● For The Spicy Shrimp; 31-40 EX LG Shrimp [de-shelled de-veined de-tailed]; 4 oz Dried Shrimp [found at Asian markets]; 2 LG Thai Chilies [fine minced]; 1 LG Jalapeño [deseeded - fine minced]; 1/4 Cup Fresh Chives [minced]; 1/2 tsp Red Pepper Flakes; 1/4 Cup Fresh Garlic [fine minced]; 1/2 Cup Fresh Cilantro Leaves; 1/4 Cup Fresh Parsley Leaves; 1/2 tsp Fresh Ground Black Pepper; 1 tbsp Lemon Grass [fine minced]; as needed Garlic Olive Oil; ● For The Thai Broth; 3 (32 oz) Boxes Seafood Or Chicken Broth [you may not need all]; 1/4 Cup Fresh Thai Basil Leaves; 1 tbsp Lemon Or Lime Juice; 1 tbsp Quality Thai Fish Sauce; 1/4 tsp HoyDashi Seasoning; 1 tbsp Soy Sauce; 2 tbsp Nori [crushed]

MMOBRIEN @cook_2891564

ALBUQUERQUE, NEW MEXICO

Having spent some time in Thailand, I became well adjusted to the extremely strong flavors and spices Thais' adore. Especially heavy seafood flavors. This recipe definitely stacks up to their expectations.

If you're not accustomed to such strong seafood flavors, I'd recommend omitting the dried shrimp since they're packed with a seriously fishy flavor. Also, the Nori. [aka kelp/seaweed] It lends the same taste.

This deliciously aromatic and crazy fishy recipie, photos and documentation are all brought to you by ten stinky little seven year old culinary students! Great work kiddos!

Feel free to add noodles or rice to this recipe.

This deliciously aromatic and crazy fishy recipie, photos and documentation are all brought to you by ten stinky little seven year old culinary students! Great work kiddos!

Feel free to add noodles or rice to this recipe.

MMOBRIEN @cook_2891564

ALBUQUERQUE, NEW MEXICO

This deliciously aromatic and crazy fishy recipie, photos and documentation are all brought to you by ten stinky little seven year old culinary students! Great work kiddos!

Feel free to add noodles or rice to this recipe.

This deliciously aromatic and crazy fishy recipie, photos and documentation are all brought to you by ten stinky little seven year old culinary students! Great work kiddos!

Feel free to add noodles or rice to this recipe.

Saved

Ingredients

4 servings

● For The Spicy Shrimp
31-40EX LG Shrimp [de-shelled de-veined de-tailed]
4 ozDried Shrimp [found at Asian markets]
2LG Thai Chilies [fine minced]
1LG Jalapeño [deseeded - fine minced]
1/4 CupFresh Chives [minced]
1/2 tspRed Pepper Flakes
1/4 CupFresh Garlic [fine minced]
1/2 CupFresh Cilantro Leaves
1/4 CupFresh Parsley Leaves
1/2 tspFresh Ground Black Pepper
1 tbspLemon Grass [fine minced]
as neededGarlic Olive Oil
● For The Thai Broth
3 (32 oz)Boxes Seafood Or Chicken Broth [you may not need all]
1/4 CupFresh Thai Basil Leaves
1 tbspLemon Or Lime Juice
1 tbspQuality Thai Fish Sauce
1/4 tspHoyDashi Seasoning
1 tbspSoy Sauce
2 tbspNori [crushed]

Saved

Steps

1

Dethaw shrimp if necessary. Rinse.
2

Deshell, detail and devein shrimp.
3

Chop all vegetables and add everything in the Spicy Shrimp section together in a large pan.
4

Cook mixture for 7 minutes.
5

Create your broth with everything in the Thai Broth section. Bring to a boil.
6

Add shrimp mixture to broth only until shrimp is fully heated.
7

Serve with Siriacha Sauces.
8

Serve with fresh Thai Basil.
9

Serve with fresh Cilantro leaves.
10

Thai Chilies and Jalapeños pictured.
11

A piping hot bowl of Thai Shrimp Soup pictured. Enjoy your taste of Thailand!

Saved

Cooksnaps

Saved

MMOBRIEN @cook_2891564

on February 03, 2017 00:35

ALBUQUERQUE, NEW MEXICO

I'm a Certified Sushi Chef, Certified Culinary Youth Instructor [6 thru 21 year olds] Licensed CYFD Foster Parent, Certified Mixologist, avid Scuba and Spear Diver, fisherman, camper, big game hunter and crazy avid gardener. Hense my love for the year round super fresh meats, seafoods and crispy fresh vegetables my students have consistently listed for your families picky approval!With that, cooking, teaching and feeding others are obviously 3 of my absolute passions in life. My culinary specialties as an easy going Chef include Asian, Mexican, Cajun, BBQing, Grilling, Irish Pub food, Low Country foods, anything seafood related, extra spicy foods, fresh meat, extra fresh vegetables, US comfort, kid friendly and super fast, quick and easy foods. But, I'll literally put anything in my mouth at least once. Pfft! My daddy didn't nickname me, "Goat," at two years of age for nothin'! Yup! I'll literally put anything in my mouth at least once!P.S. Most ALL of my recipes posted on this site were soley submitted by my youngest 6, 7 and 8 year old culinary students. Mostly recipes for the homeless and battered women's shelters they regularly cook for. That means ANYONE can make these super easy, crazy delicious recipes!Lastly, my only culinary motto? Be sure to marry a Cook or a Chef. After all, looks fade. Hunger sure as hell doesn't." Anyway, hit me up with any questions. I'm happy to help all y'all out if I possibly can!

Keywords

Soup Chilies Jalapeño Lemon Chive Lemon Grass Fish Cilantro Seafood Shrimp Lime Pepper Basil Chicken Soy Garlic

Similar Recipes

More Recipes

Jamun Sharbat

Archana Agrawal
Cowpea Hummus

Madhumita Bishnu
Chicken Caesar-Style Salad with Boiled Eggs

Belle
Low Carb Bagel

Ryan
Quinoa Cutlets

Shobha Deshmukh
Pahadi Mutton Curry

Bethica Das
Pumpkin Seeds Chikki

Pabi Chettri
Poha Chop

Barnali Debdas
Cowpea / Black-Eyed Beans Zero Oil Cold Chaat Salad

Manisha Sampat
Fried Rice with Diced Liver

Eunice Yenaan
Pizza Loaf

skunkmonkey101
Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts

x
Overnight Slow Cooker Chicken Stock

Christina Landers Thompson
Enchiladas Rojas

Rosa De Santiago Duenas
Endive, Apple, Avocado & Walnut Salad With Feta

x
Kale & Carrot ‘Namul’

Hiroko Liston
Kale Salad with Peanut Butter Dressing

Hiroko Liston
Easy Crockpot chicken Parmesan pasta

LISA DUNSON
Ticsen's Poor Folks Casserole

Ticsen Vorel
Endive, Apple, Avocado & Walnut Salad With Feta

x
Tinga

Gabriela S Flores
Fiesta Corn Dip

plumberbyday
Creamy Onion Sauce

Felice
Jalapeño popper eggs

Eve Rubalcaba
Slow Cooker Lemon Garlic Chicken

Christina Landers Thompson

Mike's Thai Shrimp Soup

Mike's Thai Shrimp Soup

Ingredients

Steps

Cooksnaps

Comments

Keywords

Similar Recipes