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Spice rubbed pan seared chicen
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A picture of Spice rubbed pan seared chicen.

Spice rubbed pan seared chicen

Zoe Green
Zoe Green @cook_6714356

Spice rubbed pan seared chicen

Zoe Green
Zoe Green @cook_6714356
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Ingredients

5 chickens
  • paprika
  • 1/2 cupwater
  • onion powder
  • garlic powder
  • olive oil
  • pepper
  • salt
  • blockchicken flavor
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Steps

  1. 1

    First season 1 side chicken

  2. 2

    First you put all the spices on the chicken

  3. 3

    Then put a pan on medium high heat

  4. 4

    Then you put a on on medium high heat

  5. 5

    Then put 1/3 of the 1/2 of water into a pan with some olive oil

  6. 6

    Next you put 1/3 of the 1/2 in the pan with some olive oil

  7. 7

    Then put the chicken flavor block into the pan and chop it up

  8. 8

    Then you put your chicken flavor in the pan and chop it up

  9. 9

    Then put the side of chicken WITHOUT seasoning face down in the pan

  10. 10

    Next

  11. 11

    Then when seared flip to other side

  12. 12

    Then while searing add the rest of water in to the pan

  13. 13

    When seared take out of pan and serve with some fried french fries then your done

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Copied!

Zoe Green
Zoe Green @cook_6714356
on February 08, 2017 17:58

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Keywords

Onion Pepper Chicken Garlic

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