Condensed Milk Cookies [Beginner-Friendly]

Name: Condensed Milk Cookies [Beginner-Friendly]
Total time: 2700 s
Cuisine: American
Ingredients: 3 1/2 tablespoons softened unsalted butter (about 50 grams); 2 1/2 tablespoons powdered sugar (about 20 grams); 3 tablespoons condensed milk (about 45 grams); 1 cup cake flour (about 140 grams); 2 1/2 ounces chocolate (about 70 grams)

Mrs Ps Kitchen @cook_6827528

Make simple cookies with condensed milk, featuring a mild flavor and not too sweet. The ingredients and method are super easy, perfect for beginners. Enjoy as a simple and delicious afternoon tea treat.
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Tips

This recipe makes about 18 cookies.

Tips

This recipe makes about 18 cookies.

Mrs Ps Kitchen @cook_6827528

Tips

This recipe makes about 18 cookies.

Tips

This recipe makes about 18 cookies.

Saved

Ingredients

45 minutes

Ingredients
3 1/2 tablespoonssoftened unsalted butter (about 50 grams)
2 1/2 tablespoonspowdered sugar (about 20 grams)
3 tablespoonscondensed milk (about 45 grams)
1 cupcake flour (about 140 grams)
2 1/2 ounceschocolate (about 70 grams)

Saved

Steps

45 minutes

1

Mix the softened unsalted butter and powdered sugar until well combined.
2

Add the condensed milk and mix well, then sift in the flour. Use your hands to form a dough. (If the dough is too wet, add a little more flour.) Wrap the dough in plastic wrap and refrigerate for 30 minutes.
3

Roll out the dough to about 1/5 inch thick and cut out cookie shapes.
4

Place on a baking sheet lined with parchment paper and bake in a preheated oven at 350°F (180°C) for about 10-12 minutes.
5

Dip the cookies in melted chocolate if desired.
6