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Fried Macaroni Singapore style
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A picture of Fried Macaroni Singapore style.

Fried Macaroni Singapore style

Cookingbee
Cookingbee @cook_6471584
JKT, Indonesia

Fried Macaroni Singapore style

Cookingbee
Cookingbee @cook_6471584
JKT, Indonesia
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Ingredients

3 servings
  • 250 grmacaroni pasta
  • 100 grprawns (peeled)
  • 50 grmedium size squid (sliced)
  • 30 grground beef
  • 50 grbutton mushroom (sliced)
  • 1medium bunch of broccoli
  • 1egg
  • 2medium size of tomato (chopped)
  • 5 clovesgarlic
  • 2red onions
  • 5red chillies
  • 1thumb size of ginger
  • 1 tbspsesame oil
  • 2 tbsplight soy sauce
  • 2 tbspoyster sauce
  • 3/4 tspsalt
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Steps

  1. 1

    Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside

  2. 2

    Rinse the broccoli, prawns and squid. Drain and set aside

  3. 3

    Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant

  4. 4

    Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown

  5. 5

    Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins

  6. 6

    Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins

  7. 7

    Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve

  8. 8

    Happy trying ^•^

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Cookingbee
Cookingbee @cook_6471584
on February 27, 2017 19:41
JKT, Indonesia
A happy home-cook 🐝I travel the world through my cookings.Let me share my recipe for all of you to see. Enjoy my page and happy cooking.Instagram : @ranindyap
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Keywords

Chilies Red Onion Mushroom Ginger Broccoli Shrimp Macaroni Oyster Pasta Egg Tomato Squid Soy Ground Beef Garlic

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