Mexico

Authentic home cooking from Mexico, with US measurements.

Originally published on Cookpad Mexico as Pico de gallo

A picture of Pico de Gallo.

Pico de Gallo

Codiego @Cococinando

This is a traditional Mexican salsa, a must-have for a barbecue. Easy and quick to make.

This is a traditional Mexican salsa, a must-have for a barbecue. Easy and quick to make.

Pico de Gallo

Codiego @Cococinando

This is a traditional Mexican salsa, a must-have for a barbecue. Easy and quick to make.

This is a traditional Mexican salsa, a must-have for a barbecue. Easy and quick to make.

Saved

Ingredients

15 minutes

4 servings

2Avocados
2Tomatoes
2Limes
1Serrano Pepper
Cilantro
2 tbspOlive Oil
Salt and Pepper
1 tbspChopped Onion

Saved

Steps

15 minutes

1

Dice the avocado into small cubes and place it in a bowl.
2

Add the other ingredients, chopped into small pieces: tomato, onion, pepper, and cilantro.
3

Mix gently, add the lime juice and olive oil.
4

Season with salt and pepper.

Saved

Cooksnaps

Saved

Codiego @Cococinando

Published in the US on April 01, 2025 09:50

México

Me gusta cocinar, experimentar y crear, sobre todocompartir con mis seres queridos

Keywords

Onion Cilantro Lime Serrano Avocado Tomato

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