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The Porterhouse
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A picture of The Porterhouse.

The Porterhouse

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Steaks are always best left simple

Steaks are always best left simple

Read more

The Porterhouse

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Steaks are always best left simple

Steaks are always best left simple

Read more
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Ingredients

2 servings
  • 2 poundsPorterhouse steaks
  • 1 stickbutter
  • 2 teaspoonPink Himalayan salt
  • 1 teaspoongranulated garlic powder
  • 1 teaspoonground white pepper
  • 1charcoal grill with charcoal and oak wood
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Steps

  1. 1

    Fire up the grill, and melt the butter. When melted add garlic.

    A picture of step 1 of The Porterhouse.
  2. 2

    Season the steaks with salt and pepper

    A picture of step 2 of The Porterhouse.
  3. 3

    Put the steaks on the grill

    A picture of step 3 of The Porterhouse.
  4. 4

    Grill till your desired doneness add butter on one side

    A picture of step 4 of The Porterhouse.
  5. 5

    After you remove from the grill put butter side down and add butter to top

    A picture of step 5 of The Porterhouse.
  6. 6

    Serve hope you enjoy!

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on March 02, 2017 19:15
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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Keywords

Pepper Butter Steak Porterhouse Garlic

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