Kaddu ka Bharta

Name: Kaddu ka Bharta
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 250 gm kaddu; 1 tbsp Mustard oil; 5 whole red chilli; 1 lemon juice; 1 tea spoon cumin seed; 7-8 garlic buds; 2 chopped Onion; Half teaspoon salt; 1/2 teaspoon garam masala

Mridula Srivastava @mridulamcook

#ga24

Mridula Srivastava @mridulamcook

Saved

Ingredients

15 minute

4 people

250 gmkaddu
1 tbspMustard oil
5whole red chilli
1lemon juice
1 tea spooncumin seed
7-8garlic buds
2chopped Onion
Half teaspoon salt
1/2 teaspoongaram masala

Saved

Steps

15 minute

1

Firstly chopped the kaddu and wash it.Then chopped the onion also.
2

Now take a wok add 1 teaspoon oil add cumin seed in it.Then put kaddu and fry it till it gets cooked.Take this out in 1 plate.
3

Then again put 1 tbsp oil and fry onion till it gets golden brown.
And take this also out in 1 plate and put it with kaddu.
4

Now again put 1 teaspoon oil and put garlic buds and whole red chilli to fry.Now mash the kaddu and all the fried ingredients.
5

Now add salt,Garam masala,lemon juice in bharta and mix it.Garnish it with coriander leaves and serve it with chapati or paratha.