Avocado Raita

Name: Avocado Raita
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 chopped Avocado; 400 gm thick Curd; 1 tsp Salt or to taste; 1 large thinly sliced Onion; 3 tbsp chopped Coriander Leaves; 2 finely chopped Green Chillies or; 1 tsp Red Chilli powder; 1/2 tsp Cumin powder

ZMA @zesty5

#cookpadindia
#innovative
#dips
#chutneys
A very easy peasy Raita that goes well with Biryanis and Pulaos. It can also be served with Aloo Parathas. Made in a jiffy and with just a few ingredients, this surely is the most popular choice among many.
This one has all my favourite Vegetables and is the most simplest and the best one.
It's an excellent one for any day.
It goes well with many a meals and is loved by many.
It can be made quickly with whatever is available. Seasonal Vegetables also can be utilised to the maximum.

It looks colourful and appealing too. Relish it as a Dip with your favourite Potato Chips, Nachos and Tortilla Chips as well. It tastes just right.

Enjoy No Cooking with Zeen!

It looks colourful and appealing too. Relish it as a Dip with your favourite Potato Chips, Nachos and Tortilla Chips as well. It tastes just right.

Enjoy No Cooking with Zeen!

ZMA @zesty5

It looks colourful and appealing too. Relish it as a Dip with your favourite Potato Chips, Nachos and Tortilla Chips as well. It tastes just right.

Enjoy No Cooking with Zeen!

It looks colourful and appealing too. Relish it as a Dip with your favourite Potato Chips, Nachos and Tortilla Chips as well. It tastes just right.

Enjoy No Cooking with Zeen!

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Ingredients

No Cook Recipe

5 servings

1chopped Avocado
400 gmthick Curd
1 tspSalt or to taste
1large thinly sliced Onion
3 tbspchopped Coriander Leaves
2finely chopped Green Chillies or
1 tspRed Chilli powder
1/2 tspCumin powder

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Steps

No Cook Recipe

1

Whisk the thick and creamy homemade Curd well. In the meantime, chop all the required vegetables.
2

Now mix everything well. Green chilli is optional. It tastes good even without it. Serve it right away or keep it refrigerated to keep sourness at bay. Enjoy!
3

Relish it with your loved ones on any given day and especially at mealtimes. It's a must have one in my family. Iam sure yours too. It tastes absolutely right even with plain boiled rice and simple curry too. Yum!

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Cooksnaps

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ZMA @zesty5

on May 27, 2024 01:12

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.