Instant Onion Pickle
Open in Cookpad AppSteps
- 1
Peel and wash onions then gently cut from the centre so that onions don't get separated
- 2
Transfer in a bowl and sprinkle all dry masala ingredients one by one over the onions
- 3
Toss the onions.Now heat mustard oil in a tempering pan add black mustard seeds it gets splutter
- 4
Pour the hot oil over the onions.Combine well cover & keep aside.Enjoy with your meals 😋
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