Peri peri Nachos

Name: Peri peri Nachos
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 cup Maize flour; 1/2 cup All-purpose flour; 3/4 tsp Salt; 2 tbsp Oil; 1/4 tsp Turmeric powder; 1 tsp Peri peri masala; as needed Warm water; Oil for frying

Kalpana Rai @cook_26263526

Ghaziabad

#ga24
#West Bengal
#peri peri masala
Peri peri masala is very tasty,it enhances the taste of the dish.My son loves it.

Kalpana Rai @cook_26263526

Ghaziabad

#ga24
#West Bengal
#peri peri masala
Peri peri masala is very tasty,it enhances the taste of the dish.My son loves it.

Saved

Ingredients

20 min.

2 servings

1/2 cupMaize flour
1/2 cupAll-purpose flour
3/4 tspSalt
2 tbspOil
1/4 tspTurmeric powder
1 tspPeri peri masala
as neededWarm water
Oil for frying

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Steps

20 min.

1

Heat 2 tbsp oil in a tadka pan,add turmeric powder.
2

Mix maize flour,all-purpose flour,salt and turmeric oil.Mix it well.
3

Add warm water to make a soft dough.
4

Divide this dough into 5 portions.Make balls.
5

Take a portion and roll it like thin chapati.Cut it in a circle with the help of a plate.
6

Now with the help of a fork,prick it all over.First cut it in 4 parts,then again cut it in 8 triangles.
7

Heat oil in a pan,fry these nachos.in batches until crisp.Sprinkle peri peri masala over it just after transferring the nachos from pan to plate.
8

Enjoy these spicy tasty nachos.

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Cooksnaps

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Kalpana Rai @cook_26263526

on May 24, 2024 11:08

Ghaziabad

I'm a passionate and experimental cook with extensive cooking exposure. Most of my recipes are inherited from my mother and have a twist of my cooking exposure.