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Seviyan Burfi
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A picture of Seviyan Burfi.

Seviyan Burfi

Suchitra S(Radhika S)
Suchitra S(Radhika S) @Suchi2019
India

#eua
A simple, yet delicious crunchy sweet.

#eua
A simple, yet delicious crunchy sweet.

Read more

Seviyan Burfi

Suchitra S(Radhika S)
Suchitra S(Radhika S) @Suchi2019
India

#eua
A simple, yet delicious crunchy sweet.

#eua
A simple, yet delicious crunchy sweet.

Read more
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Ingredients

10min
15 pieces
  1. 2 cupsseviyan/ vermicelli
  2. 3 tspghee
  3. 3/4 cupcondensed milk
  4. 1 tspcardmum powder
  5. as neededPista chopped
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Steps

10min
  1. 1

    Heat ghee in a pan add vermicelli and roast till golden colour.

    A picture of step 1 of Seviyan Burfi.
  2. 2

    Now add condensed milk, cardmum powder and combine everything well.

    A picture of step 2 of Seviyan Burfi.
    A picture of step 2 of Seviyan Burfi.
  3. 3

    Now you can transfer to a greased plate and spread the mixture and cutin pieces or take a small lid grease it and fill the mixture and de mould in a plate, likewise do it with the remaining mixture.

    A picture of step 3 of Seviyan Burfi.
  4. 4

    Decorate with chopped pistas and set it for 15 min. It's ready to enjoy/ serve.

    A picture of step 4 of Seviyan Burfi.
    A picture of step 4 of Seviyan Burfi.
    A picture of step 4 of Seviyan Burfi.
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Copied!

Suchitra S(Radhika S)
Suchitra S(Radhika S) @Suchi2019
on June 18, 2024 12:03
India
✨It started as need but now I love to cook . I like to experiment with dishes and like to cook new delicacies........✨
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Comments (8)

Juhi Prakash Sewani
Juhi Prakash Sewani @cook_25420108
June 18, 2024 18:46
Woow
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