Baby Corn Tikka

"Savor the simplicity with this Quick and Easy Baby Corn Tikka! Perfect as an evening snack or a starter, this delicious recipe is made with tender baby corn and a flavorful marinade.”
"Looking for a quick and easy snack? Try this Baby Corn Tikka! This simple and delicious dish is made with fresh, tender baby corn. First, the baby corn is boiled for 5 minutes, then marinated with a blend of yogurt, gram flour, corn flour, ginger garlic paste, lemon juice, and a mix of spice powders including turmeric, red chilli, coriander, cumin, garam masala, chaat, and kasuri methi. Finally, it's roasted on a pan until golden brown on all sides. Enjoy this easy-to-make, flavorful snack as an evening treat or a starter for your meals!"
#BabyCornTikka #QuickSnack #EasyRecipe #EveningSnack #StarterRecipe #5MinuteRecipe #SimpleAndDelicious #FlavorfulFood #HealthySnacking #IndianCuisine #TastyTreat
Baby Corn Tikka
"Savor the simplicity with this Quick and Easy Baby Corn Tikka! Perfect as an evening snack or a starter, this delicious recipe is made with tender baby corn and a flavorful marinade.”
"Looking for a quick and easy snack? Try this Baby Corn Tikka! This simple and delicious dish is made with fresh, tender baby corn. First, the baby corn is boiled for 5 minutes, then marinated with a blend of yogurt, gram flour, corn flour, ginger garlic paste, lemon juice, and a mix of spice powders including turmeric, red chilli, coriander, cumin, garam masala, chaat, and kasuri methi. Finally, it's roasted on a pan until golden brown on all sides. Enjoy this easy-to-make, flavorful snack as an evening treat or a starter for your meals!"
#BabyCornTikka #QuickSnack #EasyRecipe #EveningSnack #StarterRecipe #5MinuteRecipe #SimpleAndDelicious #FlavorfulFood #HealthySnacking #IndianCuisine #TastyTreat
Steps
- 1
Firstly, trim away both the ends and wash the baby corns well.
- 2
In a cooking pot add water and salt and when it starts boiling add the baby corns in the boiling water and let it cook for 5 minutes. Remove the baby corns and allow it to cool and dry completely.
- 3
- 4
Now to prepare the marinade, in a mixing bowl add all the ingredients mentioned above under the heading “For Marinade” and mix until well combined.
- 5
- 6
Add the baby corns and coat it well with the marinade.
- 7
Cover with cling wrap and let it freeze for 15 minutes.
- 8
Insert a toothpick in each marinated baby corn.
- 9
Heat a non-stick pan. Add a teaspoon of oil and brush the entire surface of the pan with oil. Place the marinated baby corns on the hot pan and let it cook on medium flame for 5-7 minutes, flipping and cooking until golden brown on all sides. Remove in a serving plate.
- 10
- 11
Flavorful and Delicious Baby Corn Tikka is ready. Serve it hot with your favorite dip.
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