Roasted gram burfi

Roasted gram burfi
Steps
- 1
Boil milk in a karahi,add roasted gram.Cook it till all the milk becomes thick.Let it cool.
- 2
Grind almond, cashew nut and milk powder. Grind roasted gram and milk mixture.
- 3
Boil sugar and water.Keep on stirring till sugar melts.Add almond powder and mix.
- 4
Add roasted gram mixture and cook on medium heat.Add.desi ghee.Cook it for 5-6 min. or till mixture leaves the pan.
- 5
Grease a thali with ghee and pour the mixture in it.Press it and level it with a spatula.Garnish it with pistachio pieces.Leave it for an hour and then cut into square pieces.Enjoy!
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