🍹Mango Lassi🍹
Do you like mango lassi? A favorite drink at pakistani/Indian restaurants, they're easy to make at home.
#GolabApron_2024_week_15_Mango
#cookwithJuneingredients
🍹Mango Lassi🍹
Do you like mango lassi? A favorite drink at pakistani/Indian restaurants, they're easy to make at home.
#GolabApron_2024_week_15_Mango
#cookwithJuneingredients
Open in Cookpad AppSteps
- 1
Add the ingredients to the blender:
Put the mango pulp, yogurt, milk, honey (or sugar). Intolerant a blender and blend for 2 minutes.
- 2
If you want a thicker consistency, either blend in some ice as well or serve over ice cubes.
- 3
Pour mango lassi into a glass and serve.
#Tip:
The lassi can be kept refrigerated for up to 24 hours.
- 4
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