Beetroot Curry in 10 minutes

Name: Beetroot Curry in 10 minutes
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 Beetroot; 1 Onion; 1 tsp Oil; 1/2 tsp Mustard seeds; 1/2 tsp Urad dal; 6 Curry leaves; 1/2 tsp Salt; 1 tbs Grated Coconut

Renuka Prabakaran @R581960

#ga24

Very easy to make this curry within few minutes. Tasty side dish with sambar and rasam rice. You can grate or finely chop the beetroot for this recipe.

#ga24

Very easy to make this curry within few minutes. Tasty side dish with sambar and rasam rice. You can grate or finely chop the beetroot for this recipe.

Renuka Prabakaran @R581960

#ga24

Very easy to make this curry within few minutes. Tasty side dish with sambar and rasam rice. You can grate or finely chop the beetroot for this recipe.

#ga24

Very easy to make this curry within few minutes. Tasty side dish with sambar and rasam rice. You can grate or finely chop the beetroot for this recipe.

Saved

Ingredients

10 minutes

4 servings

2Beetroot
1Onion
1 tspOil
1/2 tspMustard seeds
1/2 tspUrad dal
6Curry leaves
1/2 tspSalt
1 tbsGrated Coconut

Saved

Steps

10 minutes

1

Wash, Peel and grate or finely chop the beetroot
2

Heat oil add mustard, urad dal, onion and curry leaves. Saute for a minute
3

Add the beetroot and sprinkle little water and cover the pan and cook it in low flame
4

After five minutes open the lid and check it. The beetroot is well cooked
5

Add grated coconut and mix