Dry Fruits Laddoos

Name: Dry Fruits Laddoos
Total time: 1200 s
Yield: 6-7 servings
Cuisine: Indian
Ingredients: 100 gm Sesame Seeds; 100 gm Poppy Seeds; 100 gm Cashewnuts; 100 gm Almonds; 100 gm Pistachios; 2-3 tbsp Ghee or Clarified Butter; 6-7 tbsp Palm Jaggery

ZMA @zesty5

#cr
#cookpadindia
#sesameseeds
#calciumrich
Dry Fruits plus Nuts and healthy seeds go into making these guilt free Laddoos. And with Ghee or Clarified Butter added, it becomes an excellent option for Winters or any day for that matter. And now with the Festivals around the corner, these becomes even more an amazing addition to the festivities galore. These are practically made in just a few minutes without any hassles. Roasing works great for these lip-smacking Laddoos. And that's not all, these are a treat to our tastebuds. Healthy and wholesome with all the goodness of crunchy and nutty aroma of Dry Fruits.
These can be stored for a long time and relished for a healthy snack or a Brunch or even as an afterschool quick munchie. Liked by all, this surely wins hearts. And with the countless benefits of all the ingredients being known to us, it definitely tops the chaat in terms of guilt free indulgence.

Make them, store them and relish them for a long time with your loved ones and families and stay safe and healthy.

Enjoy Cooking with Zeen!

Make them, store them and relish them for a long time with your loved ones and families and stay safe and healthy.

Enjoy Cooking with Zeen!

ZMA @zesty5

Make them, store them and relish them for a long time with your loved ones and families and stay safe and healthy.

Enjoy Cooking with Zeen!

Make them, store them and relish them for a long time with your loved ones and families and stay safe and healthy.

Enjoy Cooking with Zeen!

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Ingredients

18-20 minutes

6-7 servings

100 gmSesame Seeds
100 gmPoppy Seeds
100 gmCashewnuts
100 gmAlmonds
100 gmPistachios
2-3 tbspGhee or Clarified Butter
6-7 tbspPalm Jaggery

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Steps

18-20 minutes

1

Roast all the dry fruits in ghee or clarified butter. Do it on a low heat.
2

Let it cool down. Grind into a coarse powder. To this add palm jaggery as per one's own choice. Also add a tablespoon of warm ghee. Mix well.
3

Shape into laddus of your preferable size. Serve with a warm glass of milk at breakfast every day. Or just relish it as a healthy snack at any time.
4

Enjoy these super tempting and healthy laddus with your loved ones. These are worth every effort that has been put in. Enjoy!

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Cooksnaps

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ZMA @zesty5

on August 02, 2024 01:16

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.