Iron Rich Kulekhara Decoction

Name: Iron Rich Kulekhara Decoction
Total time: 300 s
Yield: 1 person
Cuisine: Indian
Ingredients: 1 handful kulekhara leaves; 1 pinch salt; 1 cup water

Ratna Lalwani @ratna62

Kolkata

Kulekhara plant is known for its medicinal properties. It has rich iron content, more than 7mg. It is used to boost hemoglobin level in anemic patients. It is also beneficial for people suffering from diarrhea, dysentery etc.

Ratna Lalwani @ratna62

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Ingredients

5mins

1 person

1 handfulkulekhara leaves
1 pinchsalt
1 cupwater

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Steps

5mins

1

Collect fresh kulekhara stems which is easily available during rainy season. Separate the leaves and rinse thoroughly with water.
2

In a mixer grinder, grind the leaves into paste. Transfer the paste into a pan. Add 1cup water and boil in medium flame for 5mins.
3

Sieve through a fine net to separate green leafy portion from the liquid. The color of the decoction will be greenish brown. Add a pinch of salt, mix well and serve.

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Cooksnaps

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Ratna Lalwani @ratna62

on August 07, 2024 03:19

Kolkata

I am a senior citizen. At present, kitchen is my laboratory. I think more and cook less. I try something whenever new idea comes to mind. My recipes are simple but interesting, tasty, diet friendly and quick with minimum oil and ingredients . I belong to Jain community , therefore my dishes are strictly vegetarian cuisine.