Steps
- 1
Take a bowl add eggs and add salt pepper powder chili flakes onion coriander leaves mix well and keep aside
- 2
Take atta dough and make small balls and rolling uply butter and fold
- 3
Again make balls and rolling and cook heated tawa
- 4
Now sprinkle eggs batter and cheese and keep 2nd paratha and cook both aside with butter
- 5
You can see pictures
- 6
Now cut pieces and arrange serving plate with tomato sauce
- 7
Ready to serve
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