Vegetable salad with red beans

A wonderful bright salad for every day. You can experiment with different dressings. For example, make it with sour cream or mayonnaise. Since there are no tomatoes, you can make it in advance, it will not drip.
#GlobalApron
Vegetable salad with red beans
A wonderful bright salad for every day. You can experiment with different dressings. For example, make it with sour cream or mayonnaise. Since there are no tomatoes, you can make it in advance, it will not drip.
#GlobalApron
Steps
- 1
Cut the onion into small cubes. Add a little salt, sugar and pour in wine vinegar. Try it. Add what is missing to taste.
- 2
Cut the cucumber and sweet pepper into small cubes. Place in a salad bowl.
- 3
Add canned corn and red beans, finely chopped green onions and dill. Stir.
- 4
Drain the liquid from the marinated onion. Add the onion to the salad. Mix. Salt the salad to taste. Season with olive oil.
Similar Recipes
More Recipes
-

Guruji Kitchen
-

Mridula Srivastava
-

Bianca Mwale
-

Fried Beef and Shrimp Rice on the Table
Aunty Eiko's international cuisine experience
-

Dave Vishakha
-

Bhavnaben Adhiya
-

🪈🪈🙏🏾🙏Vrat Friendly Lauki Halwa🪈🪈🙏🏾🙏 (With Singhara Atta)
Bina Samir Telivala
-

Oyster design desiccated coconut sandesh
Barnali Debdas
-

Soumini Bhattacherjee
-

Seema Sharma
-

Richard Scott Cunningham
-

Richard Scott Cunningham
-

Richard Scott Cunningham
-

How to cook Himachali Rajma Madra in a easiest way??
Soma Chakraborty jhalmuri863
-

Monika Jain
-

Sarvat Hanif
-

Priyangi Pujara
-

Darshana Patel
-

Darshana Patel
-

Krishna Biswas
-

Tortilla Rolls with Ham and Cheese
ALEX xx ✈🇬🇧🇱🇹


















Comments (2)