French Beans Fry

Name: French Beans Fry
Total time: 1200 s
Yield: 1 people
Cuisine: Indian
Ingredients: 100 grams Beans; 200 grams fine potatoes; 200 ml olive oil; Pinch salt and black pepper powder; 1 teaspoon green chilli sauce; 1 teaspoon red chilli sauce

Malati Raha @babaymalati

No onion no garlic

Malati Raha @babaymalati

No onion no garlic

Saved

Ingredients

20 minutes

1 people

100 gramsBeans
200 gramsfine potatoes
200 mlolive oil
Pinchsalt and black pepper powder
1 teaspoongreen chilli sauce
1 teaspoonred chilli sauce

Saved

Steps

20 minutes

1

Cut potatoes and beans in according sizes. Now soak potato fingers in ice water for 1 hour.
2

It's time to parboil beans. Now soak them also in ice water for 5 minutes. Now after rinsing ice water from potatoes rub them with a towel to make them dry. Heat up a pan with olive oil and fry potatoes for 5 minutes. Keep them aside in a bowl for half an hour.
3

Now fry the parboiled beans in olive oil lightly and set them aside.
4

Now again fry the half fried potatoes until it's getting golden. Now also fry beans. Serve it with sauces hot.