Fried Sweet Potato

Sonya Bankester
Sonya Bankester @LowerAlabama
Stapleton, Alabama, United States

A bit of butter, a tad of sugar and a sweet tater! What more do you need? #GlobalApron 2024

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Ingredients

  1. 1-2whole sweet potatoes, baked, cooled and peeled
  2. 1/4 cupsugar
  3. Dashcinnamon
  4. 1-2 Tbspbutter

Cooking Instructions

  1. 1

    Slice potatoes into fingers.

  2. 2

    Mix sugar and cinnamon together in shallow bowl. Gently roll potatoes in sugar.

  3. 3

    Melt butter in hot skillet, “fry” potatoes until candied and warm through.

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Comments

Written by

Sonya Bankester
Sonya Bankester @LowerAlabama
on
Stapleton, Alabama, United States
I love to bake sweet stuff, with a bit of savory tasty cooking thrown into the mix. Just good ol’ southern cuisine. Most of my recipes were handed down from my Great & Grand Grannies. If they didn’t grow it or raise it, it wasn’t eaten. My hubby and I have alot of food allergies so it gets challenging sometimes to make things that we both can eat. Neither of us can eat shellfish, which is sad, considering where we live, cuz it’s everywhere! Y’all won’t find any shellfish /saltwater fish recipes here. Some fresh water fishes, maybe. Hope y’all enjoy my recipes!
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