A picture of Lotus Sauce Chaat.

Lotus Sauce Chaat

Surhaan Tahir Wafai @cook_30184833

Lotus Sauce Chaat

Surhaan Tahir Wafai @cook_30184833

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Ingredients

1/2 kgLotus roots
2-3Potatoes medium
Salt to taste
1/2 tspChilli powder
1/4 tspYellow colour
1/2 tspLemon juice
1Onion small
3-4Green chillies
Coriander leaves a handful
Aamchoor as required

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Steps

1

Scrap,wash and cut lotus into medium thick slices.
2

Boil lotus till tender.
3

Boil,peel and blend potatoes into a smooth paste.
4

Add potatoes,colour and all the spices along with 3 cups of water in a pan.
5

Let it simmer rapidly.
6

Add in lotus and cook till it slightly thickens.
7

Mix in remaining ingredients.
8

Serve straight away.

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Surhaan Tahir Wafai @cook_30184833

on September 15, 2024 16:36

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