Ridge Gourd Slices

Name: Ridge Gourd Slices
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 3-4 pieces of small sized ridge gourd; 14-15 lentil dumplings; 20 grams poppy seeds; 3 teaspoon cornflour; Half teaspoon chilli powder; Half teaspoon turmeric powder; Half teaspoon salt; 2 teaspoon olive oil

Malati Raha @babaymalati

Ridge Gourd Slices

Malati Raha @babaymalati

Saved

Ingredients

20 minutes

2 people

3-4 pieces of small sized ridge gourd
14-15lentil dumplings
20 gramspoppy seeds
3 teaspoon cornflour
Half teaspoon chilli powder
Half teaspoon turmeric powder
Half teaspoon salt
2 teaspoonolive oil

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Steps

20 minutes

1

Peel the sides of the ridge gourds and cut into slices. After washing add turmeric powder and salt and marinates it for half an hour.
2

Now mix corn flour, chilli powder and poppy seeds together and mix it well with the ridge gourd slices.
3

Heat up a pan with olive oil and fry lentil dumplings in low medium flame golden brown colour.
4

Now in the remaining oil place the ridge gourd slices and fry it in low flame. Flip it and cook it for 5-6 minutes. Now after garnishment serve it hot as healthy snack.