This recipe is translated from Cookpad Spain. See original:
Ramen noodles con verduras y gambas
Ramen Noodles with Vegetables and Shrimp

Disfruta cocinando con Fernando @Chefer74
A quick and simple recipe that will surprise you with its Asian-inspired flavors.
Ramen Noodles with Vegetables and Shrimp
A quick and simple recipe that will surprise you with its Asian-inspired flavors.
Cooking Instructions
- 1
Cut all the vegetables into thin strips.
- 2
Peel the shrimp, leaving the tail on.
- 3
Cook the ramen noodles in boiling water for 4 minutes.
- 4
Stir-fry the vegetables in a hot pan or wok with a little olive oil.
- 5
After a few minutes, add the ramen noodles.
- 6
Season with soy sauce, Shaoxing wine, and sriracha sauce.
- 7
Finally, add the shrimp and stir-fry for a couple of minutes.
- 8
Ready to serve and enjoy a dish with an Asian touch, hope you like it.
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